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JasonAnna jason83anna90.blogspot.com · 01 Aug 2015
对于高渊人来说，我们都会叫"公市"为"Gong Chi".. 它也被列为高渊美食的地标之一! 在"公市"内，会有两档不同老板的Laksa，我和Jason都会比较喜欢右手边档口的Laksa(从大门进入的右手哦-他们都会穿着黑色Uniform的!)...好吧!废话就少说了，赶紧来看看美食的卖相咯! 首先，要告诉大家的是高渊Laksa是属于偏酸咸的，所以跟槟岛的laksa相比下是完全不同的风味。
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ItsAboutFood kokcheehou.blogspot.com · 01 Oct 2013
I used to come here the laksa quite frequently. The food here are absolutely unique!! It's a place with a few stalls.
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Chiefeater chiefeater.com
JJCM (Jalan Jalan Cari Makan) at Thim Food Court. Revisited this popular Laksa / Ais Kacang stall at Nibong Tebal ‘Kong Chyi’. Have been patronising this stall since the late 1970s.
